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Live fire, on the move
Ember doesn't have one address. It has a season. Each year Ember, Connecticut's first mobile restaurant, sets up at farms, orchards, breweries, and distilleries across Connecticut, building a new live fire menu around whatever's growing, blooming, or in season at that stop. Every date below is a different setting, a different menu, and a limited number of seats.
Reservations are made through Tock and go fast, especially on weekends.
Find a Connecticut dinner below and reserve your table.
Upcoming Experiences
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